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can rotate up to 75 degrees, the formed

cups can be easily removed by the lower

half mould.

The cups are formed and cut in-mould, re-

moved with aspirating spindles and sent to

a collection cage. The stacked cups are

then sent by a conveyor belt to the Rimm-

ing Machine, a completely WM producti-

on, with three rotating screws. The rimmed

cups follow their way to the counting, pak-

kaging and boxing units ready to be deli-

vered to the final customer.

The advantages of the In-line system is

the real reduction of energy consumpti-

on, since it can produce 120.000 cups

per hour, reducing waste and reducing

the personnel necessary to manage all

the system.

WM designs In-line systems that can be

used for many different production pur-

35

Extrusion 5/2017

WM Wrapping Machinery sa

Via dei Pioppi 3, C.P. 703

6855 Stabio Switzerland

www.wm-thermoforming.com

poses, from PP cups to disposable plates

made of co-extruded polystyrene as well

as yogurt, butter, margarine and ice

cream containers, made of polypropyle-

ne, polystyrene or a multi-layer barrier.

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900 can use moulds with a maximum

size of 880x520 mm and has a clamping

force of 75,000 DaN and thanks to the

tilting system of the movable platen that